Garden to Table

Have you ever wondered what to do with all the fresh veggies in your garden and those available at the Farmer's Market? Join Chef Maryann and Chef Todd from the local Chefs for Seniors for a demonstration on how to make a simple, delicious and healthy pasta salad with seasonal veggies. They will also share tips and ideas on how to incorporate what you grow into weekly recipes and discuss certain alternatives to gain vitality and customize recipes to align with many dietary guidelines.  Bring your questions as you participate in this informative and fun discussion.